WAEMU

Addressing the challenge of employment is a driver for the socio-economic development of the WAEMU region. Our strategy aims to address this challenge by driving transformation in the agriculture value chain through an innovative approach.

  • Goal

    To enable 6.2 million young people in the WAEMU region—70 percent of whom are young women—to access dignified and fulfilling work by 2030. Our roadmap aims to bring about a shift in perceptions, resources, relationships, practices, and policies for the development of sustainable and resilient agrifood systems.

  • Context

    Agriculture, as the primary source of employment in the West African Economic and Monetary Union (WAEMU) region, constitutes a powerful development driver, with small-scale farmers at its core. The WAEMU region consists of Benin, Burkina Faso, Côte d'Ivoire, Guinea-Bissau, Mali, Niger, Senegal, and Togo.

  • Approach

    The Farm to Fork strategy is based on the knowledge and data that inclusive food systems can only be designed from the bottom up to address the actual needs of populations. Through this approach, we are meeting the market demand for locally produced and processed food products and catalyzing the emergence of agro-industry champions at a national and regional level that will drive the sustainable transformation of agriculture in the sub-region.

  • Priority

    Agribusiness and adjacent sectors, agro-processing, market access, and primary production.

Programs in WAEMU

The Foundation’s WAEMU office is located in Dakar, Senegal, and currently supports almost 20 active partnerships in the region. Focus sectors for Young Africa Works in WAEMU include agrifood systems, entrepreneurship, and the digital economy.

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